Gumbo is an Entree and Side in Cook, Serve, Delicious! 2!!.
| Gumbo (Cook, Serve, Delicious! 2 | ) | |
|---|---|---|
| File:Gumbo icon.png | ||
Dish Type |
Entree | |
Availability |
Purchasable | |
Cost |
$1150 | |
Prep Type |
 HS Required
| |
HS Servings |
6 | |
Menu Price |
$4 | |
Cook Time |
15 seconds | |
HS Freshness Time |
3 minutes 24 seconds | |
Booster(s) |
 Hot and Edible  Warm Eats  Seafood Classic
| |
Detractor(s) |
 Dirty Dish  Menu Rot
| |
Origin |
United States | |
Description
Gumbo is a traditional stew from Louisiana, best known due to a local urban legend. As the legend goes, in the 1940s, police had wised up to gangs dumping bodies in swamps, car crushers, and fresh cement. This was a problem for local Louisianian gang the Muskrat Five whose accountant, Gumbo, had recently met a sticky end. Unable to dispose of the body in conventional ways, the Muskrat Five instead opted to serve up bits of Gumbo in a stew and feed him to locals. Wanting to ensure their plan was airtight, the Muskrat Five decided that if anyone asked what the soup was made of, they would claim it was a combination of meat, stock, celery, onions and bell peppers.
The colourful tale of Gumbo is attributed to the rise in popularity of the dish in Louisiana, although paranoia of the legend being real has lead some restaurants to stress that their stew is completely free of human remains.
Recipes
You MUST use a Holding Station to prep and serve this food.
Each Holding Station can serve 6 customers.
01. Alabama Sunrise
Wh.Rice, Tomatoes, Shrimp, G.Beans, Celery, Okra, Onions
Alabama Sunrise
02. Southern Secret
Wh.Rice, Tomatoes, Onions, Oil, Sausages
Southern Secret
03. New Orleans Hangover
Wh.Rice, Shrimp, Okra, Onions, Oil, Sausages
New Orleans Hangover
04. FlavorGator
Wh.Rice, Shrimp, G.Beans, Oil, Sausages
FlavorGator
