| Kale Chips | |
|---|---|
| |
Dish Type |
Side Dish |
Availability |
Purchased |
Cost |
$250 |
Prep Type |
HS Only |
HS Servings |
8 |
Menu Price |
$2 |
Cook Time |
? seconds |
HS Freshness Time |
? seconds |
Booster(s) |
None |
Detractor(s) |
None |
Origin |
United States |
Kale Chips is a Side Dish in Cook, Serve, Delicious! 2!!.
Description[ | ]
Kale chips were invented sometime around the year 2005 by a New York chef and potato chip addict named Herbert Rindfleisch. Having gained a significant amount of weight as a result of his profession and love for salty fried treats, Rindfleisch was distraught when he met and fell in love with a nutritionist with whom he could not share the full breadth of his passion for food.
Despite this hurdle, the two were a perfect pair and Rindfleisch proposed marriage to the nutritionist, who cheerfully accepted. Feeling suddenly more responsible for how his current lifestyle affected his future with her, Rindfleisch became determined to practice healthier eating habits so that he might live longer and healthier, look slightly less round around the edges for the wedding photos, and grow closer to his betrothed nutritionist. Jumping right into the deep end, he set about finding a substitute for his potato chip addiction, eventually finding that baking kale into chips was not only more healthy, but delicious and addictive as well
Rindfleisch lost 100 lbs in time for the wedding, looked great in the photos, and now shares his love of kale chips with his beloved wife.
Recipes[ | ]
You must use a Holding Station to prep and serve this side.
Each Holding Station can serve 8 customers.
There is only one recipe.
Standard Prep (Holding Station):
Kale Seasoning